Classic Chicken Divan Recipe Sherry Parmesan Recipe

I’ve been looking into poultry dishes for years. Nothing beats the comfort of a well-made chicken divan recipe. It’s my favorite dish for family gatherings, adding warmth and excitement to dinner.

The secret of this chicken divan recipe is its amazing mix of flavors. Every bite is a story of culinary tradition. It turns simple ingredients into a delicious experience that connects us through food.

Whether you’re an experienced cook or just starting, this dish will make you shine. It’s a recipe that’s both nostalgic and delicious. Get ready to make a dish that will impress everyone!

Key Takeaways

  • Discover a timeless chicken divan recipe that’s perfect for any occasion
  • Learn how sherry and Parmesan cheese create depth of flavor
  • Understand the versatility of classic casserole recipes
  • Master a dish that combines simplicity with gourmet taste
  • Explore a recipe that brings family and friends together

Introduction to Chicken Divan

Comfort food classics like cheesy chicken bakes are hard to beat. Chicken Divan is a favorite that has won many hearts over the years.

What is Chicken Divan?

Chicken Divan is a delicious casserole with tender chicken, crisp broccoli, and creamy sauce. It’s a broccoli and chicken bake that turns simple ingredients into a memorable meal.

A Delicious Historical Journey

“Food is not just eating, it’s an experience.” – Guy Fieri

The story of Chicken Divan is as interesting as its taste. It was born in the 1950s at the Divan Parisienne Restaurant in New York City. It quickly became a hit, loved by chefs and home cooks for its simple yet elegant way of making.

Exciting Culinary Variations

  • Classic Sherry and Parmesan Version
  • Low-Carb Cauliflower Twist
  • Spicy Southwest-Inspired Adaptation
  • Gluten-Free Alternative

Many creative cooks have made their own versions of this cheesy chicken classic. Each one adds its own twist while keeping the comforting feel. Whether you like the traditional or a new take, Chicken Divan always impresses.

It’s perfect for any meal, from weeknight dinners to big gatherings. This versatile dish shows that simple recipes can be the most unforgettable.

Ingredients Needed for Chicken Divan

Making the perfect Chicken Divan starts with the right ingredients. This dish turns simple parts into a tasty meal. It’s great for holidays and weeknights alike.

Chicken Divan Ingredients

Essential Ingredients

To make a real Chicken Divan, you need these key items:

  • Boneless, skinless chicken breasts
  • Fresh broccoli florets
  • High-quality dry sherry
  • Freshly grated Parmesan cheese
  • Cream of chicken soup
  • Sour cream
  • Breadcrumbs

Optional Ingredients

Make your Chicken Divan even better with these tasty extras:

  • Sliced mushrooms
  • Diced water chestnuts
  • Sliced almonds
  • Minced garlic
  • Fresh thyme leaves

Recommended Brands

For the best flavor, try these trusted brands:

  • Progresso Cream of Chicken Soup
  • Organic Valley Sour Cream
  • Kerrygold Aged Cheddar Cheese
  • Holland House Dry Sherry

“The secret to an amazing Chicken Divan lies in using fresh, high-quality ingredients that complement each other perfectly.”

Whether it’s a family dinner or a holiday meal, these ingredients will make your Chicken Divan unforgettable. This dish is flexible, letting you add your own touches while keeping its classic charm.

Step-by-Step Cooking Instructions

Making the perfect family meals is a skill. This casserole recipe is a great example. I’ll show you how to turn simple ingredients into a beloved comfort food.

Preparing the Chicken

Begin with top-quality chicken breasts. Boneless, skinless ones work best for texture. Here’s how I prepare them:

  • Season chicken with salt and pepper
  • Cook until internal temperature reaches 165°F
  • Let chicken rest for 5-10 minutes
  • Slice or shred into bite-sized pieces

Creating the Creamy Sauce

The sauce is the magic in these casseroles. You’ll need:

  1. Butter for roux base
  2. Flour for thickening
  3. Chicken broth
  4. Heavy cream
  5. Sherry for depth
  6. Parmesan cheese

Assembling the Dish

Layering is key for a great casserole. Here’s how to do it:

  • Spread steamed broccoli as the base
  • Add prepared chicken pieces
  • Pour creamy sauce evenly
  • Top with extra Parmesan cheese

Baking Tips for Perfection

To get that golden top, bake at 375°F for 25-30 minutes. Watch closely to avoid burning.

“The secret to great comfort food is love, patience, and just a touch of culinary creativity!” – Chef’s Kitchen Wisdom

Pro tip: Let the casserole rest for 10 minutes after baking. This lets flavors meld and sauce set perfectly.

Sherry and Parmesan: Key Flavors

Sherry and Parmesan are two ingredients that make poultry dishes stand out. They turn a simple cheesy chicken recipe into something amazing.

Sherry and Parmesan Chicken Flavors

Benefits of Using Sherry

Sherry is more than just a cooking wine. It’s a secret ingredient that adds depth and complexity to dishes. It brings a sophisticated flavor that regular wines can’t.

  • Provides rich, nutty undertones
  • Enhances the overall depth of flavor
  • Adds subtle sweetness to savory dishes

“A splash of sherry can transform an ordinary dish into a culinary masterpiece!” – Gourmet Cooking Magazine

Parmesan Cheese: Types and Uses

Not all Parmesan cheese is the same. For the best flavor in your chicken divan, use aged Parmigiano-Reggiano. This Italian cheese has a sharp, distinctive taste that makes any poultry dish better.

Enhancing Flavor Profiles

When sherry and Parmesan come together, magic happens. They create a symphony of flavors that make cheesy chicken recipes unforgettable. The key is balance – a little sherry and just the right Parmesan.

IngredientFlavor ProfileBest Used In
SherryRich, NuttyCreamy Sauces
ParmesanSharp, SaltyPoultry Dishes

Serving Suggestions and Pairings

Make your broccoli and chicken bake stand out with the right sides and presentation. It’s perfect for a cozy family meal or a festive holiday dinner. The right touches can turn a good dish into an unforgettable one.

Ideal Side Dishes

Here are some great side dishes to go with your broccoli and chicken bake:

  • Roasted garlic mashed potatoes
  • Crisp green salad with lemon vinaigrette
  • Buttered wild rice pilaf
  • Steamed asparagus with herb butter

Wine Pairings That Shine

Choose the perfect wine to make your holiday meals even better with these suggestions:

Wine TypeFlavor ProfileBest Pairing
ChardonnayButtery, smoothCreamy chicken dishes
Pinot GrigioLight, crispBroccoli and chicken bake
Sauvignon BlancZesty, refreshingHerb-infused recipes

Garnishing Tips for Visual Appeal

Enhance your dish’s look with these easy garnishing tips:

  1. Sprinkle fresh chopped parsley
  2. Add toasted sliced almonds
  3. Dust with paprika for color
  4. Garnish with lemon zest

“The secret to an unforgettable meal is not just in the cooking, but in the careful presentation.” – Culinary Wisdom

Remember, presentation matters! These tips will make your broccoli and chicken bake a stunning centerpiece for any gathering or holiday.

Storage and Reheating Instructions

Keeping your casserole recipes fresh is an art I’ve mastered. After making these comfort food classics, storing them right is key. I’ll share my top tips for keeping your chicken divan tasting great.

Storing Leftovers

Storing chicken divan for easy dinners is simple. Let the casserole cool down before putting it in an airtight container. It stays fresh in the fridge for 3-4 days. Use glass containers with tight lids to keep it moist and flavorful.

Best Reheating Methods

To warm up your leftovers, follow these steps. Preheat your oven to 350°F. Put the chicken divan in a dish safe for the oven. Add a bit of water or chicken broth to keep it moist.

Cover it with foil and heat for 15-20 minutes. This way, your dish stays moist and tasty.

Freezing for Future Meals

Freezing chicken divan is perfect for meal prep fans. Wrap it in plastic wrap and then foil to avoid freezer burn. It can last up to three months in the freezer.

When you’re ready, thaw it in the fridge overnight. Then, reheat it in the oven as described. Your future self will thank you for this easy meal!

FAQ

What makes Chicken Divan a unique dish?

Chicken Divan is a classic comfort food. It combines tender chicken, crisp broccoli, and a creamy sherry-Parmesan sauce. It originated in the 1950s at the Divan Parisienne Restaurant in New York City. This casserole brings together rich flavors and textures in one amazing dish.

Can I make Chicken Divan ahead of time?

Absolutely! This dish is perfect for meal prep. You can assemble the casserole in advance and store it in the refrigerator for 1-2 days before baking. When you’re ready to serve, simply pop it in the oven. It also freezes beautifully for up to 3 months, making it a great option for easy weeknight dinners.

What type of sherry works best in this recipe?

I recommend using a dry sherry for the best flavor profile. Dry sherry adds depth and complexity to the sauce without making it too sweet. Avoid cooking sherry, which can be quite salty, and instead opt for a good quality drinking sherry that you’d enjoy sipping.

Can I substitute ingredients if I don’t have everything on hand?

Sure! While the classic recipe has specific ingredients, you can get creative. No broccoli? Try cauliflower or asparagus. Out of sherry? White wine can work in a pinch. For the Parmesan, other hard cheeses like Pecorino Romano can be a great alternative. The key is to maintain the creamy, cheesy essence of the dish.

Is Chicken Divan suitable for special diets?

The traditional recipe isn’t typically diet-specific, but it can be adapted. For a lower-carb version, use a substitute for cream of chicken soup. For a gluten-free option, use gluten-free flour or cornstarch to thicken the sauce. Vegetarians could even try a plant-based chicken substitute with the same creamy sauce.

How long should I bake Chicken Divan?

Typically, Chicken Divan is baked at 350°F (175°C) for about 25-30 minutes. The key is to ensure the sauce is bubbling and the top is golden brown. If you’ve pre-cooked the chicken and it’s already warm, you might need less time. Always keep an eye on it to prevent over-browning.

What are the best side dishes to serve with Chicken Divan?

This dish pairs wonderfully with rice, roasted potatoes, or a light green salad. For a complete meal, consider adding some crusty bread to soak up the delicious sauce. A crisp white wine like Chardonnay or Pinot Grigio also complements the flavors beautifully.

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